罐头食品产品线
Olive & Jalapeño
Products
常温耐储，支持散装及自有品牌代工
埃及罐头食品供应商
Key Advantage:
Shelf-Stable Supply Without a Cold Chain
IBIC’s canned olives and jalapeño peppers can be stored and transported at ambient temperature when unopened and handled according to their product specifications. This removes the need for refrigerated transportation and cold storage, supporting efficient international distribution, foodservice supply, and retail inventory management.
Available product formats support a range of commercial uses. Whole olives are suitable for table service, retail packs, and food presentation; pitted olives reduce preparation time; sliced olives provide convenient portioning for pizza, bakery, salad, and ready-meal production; and sliced jalapeño peppers add consistent flavor and heat to foodservice and manufactured-food applications.
FAQ
Frequently Asked Questions
IBIC Group supplies eight canned products: whole green olives, whole black olives, sliced green olives, sliced black olives, pitted green olives, pitted black olives, sliced green jalapeño peppers, and sliced red jalapeño peppers.
Green and black olives are available in whole, sliced, and pitted formats. Availability, olive size, drained weight, brine specification, and packaging options should be confirmed for each product.
IBIC supplies sliced green jalapeño peppers and sliced red jalapeño peppers. Buyers should request the relevant specification sheet for information about heat level, slice size, brine, drained weight, and packaging.
The unopened products are designed for ambient storage and transportation when stored according to their individual specifications. After opening, handling and refrigeration instructions on the product label or technical specification should be followed.
Yes. Whole, sliced, and pitted olives and sliced jalapeño peppers are suitable for foodservice operations and commercial applications including pizza, bakery, salads, sandwiches, sauces, catering, and ready-meal production.
Private-label options are available for selected products, subject to packaging format, order quantity, labeling, and destination-market requirements.
Certification coverage should be confirmed for each product and production site. IBIC can provide the applicable quality, food-safety, facility-registration, and export documents upon request.
